Moroccan Zaatout with Potatoes

Ingredients

• diced potatoes 4 piece
• pureed tomatoes 2 piece
• minced garlic, cumin, and paprika 3 clove
• olive oil 3 tbsp

Instructions

1. 1

   Sauté the garlic and spices in olive oil.

2. 2

   Add the tomatoes and cook briefly until slightly reduced.

3. 3

   Add the diced potatoes and enough water to cover.

4. 4

   Simmer over low heat until the potatoes are completely tender.