Saudi Date Areeka (Warm Bread & Date Mash)

Ingredients

• whole wheat flatbread (khubz burr) 2 loaves
• pitted dates 1 cup
• ghee 3 tbsp

Instructions

1. 1

   Finely crumble the bread into a large bowl.

2. 2

   Mash the pitted dates together with the warm ghee until soft and well blended.

3. 3

   Mix the mashed date mixture into the crumbled bread until thoroughly combined.

4. 4

   Shape into balls or spread into a shallow bowl to serve warm.