Emirati Chicken Mutabbaq (Stuffed Crispy Flatbread)

Ingredients

• Flour 3 cup
• Minced chicken 400 g
• Onion and green bell pepper 1 piece
• Mixed spices 1 tsp
• Oil for frying 1 cup

Instructions

1. 1

   Knead the flour with water to form a very soft dough.

2. 2

   Mix the minced chicken with the onion, pepper, and spices.

3. 3

   Roll out the dough, place the filling in the center, and fold it like an envelope.

4. 4

   Fry in hot oil until crispy and golden brown.